What are the Essential Kitchen Spices Used for Cooking?

Do you want to make your dish outstanding and delicious? You can add a lot of flavours to your dish for increasing its taste and aroma without a lot of fat and salt. With the use of a few best spices to cook you can make a stellar, lip-smacking & delicious dish at home. All you have to do is add a few tasty spices to your recipes! Spices say a lot about cuisine and with the use of some spice, you can change a basic dish into something new and interesting! Look at all the recipes of yours and add some spices. Try it!

List of a Few Essential Kitchen Spices Helpful in Cooking Delicious Food

1. Allspice

As the name suggests, the spice is a perfect combination of cinnamon, nutmeg, and cloves. Allspice is one of the best spices to cook savory dishes, main courses & even help in the marination. For adding a distinct flavor in baked cake-like spiced cakes or pumpkin desserts, you can use Allspice. Allspice is very helpful in pickling and is the main ingredient of jerk seasoning.

2. Anise

You can use anise to give a sweet lycorine flavor to your dish. For example, people living in Southeast Asia use anise to add flavors to loaves of bread and beverages like Hot Mulled Tea and pork.

3. Coriander

The dry seeds from the same plant as the most popular herb, cilantro, known as coriander seeds, come under the essential kitchen spices. The seeds taste like a mixture of lemon, caraway, and sage. You can use coriander seeds for making curry, soups, pickling spices, and special drinks. Coriander seeds give a different taste to your dish. Moreover, they are very much beneficial for your health.

4. Garam Masala

Garam Masala is one of the common spices in the Indian kitchen. This spice blends well in curries without the need for cumin or caraway. The spice includes various other spices like black pepper, fennel, cinnamon, clove, and cardamom. Garam Masala is regarded as one of the best spices to cook Indian recipes because it adds deep and rich flavor, increasing the texture. Garam Masala adds perfect taste to your dish.

5. Cumin

If you want to bring warmness to your body, you must start any recipe by adding cumin. Cumin provides a nutty flavor to the dish and is very beneficial to consume. The spice is popular in various curries, chili powder, and barbeque spice blends. In addition, cumin is common in Middle Eastern, Asian, and Mediterranean cooking recipes.

6. Cinnamon

Cinnamon is the spice that will increase the aroma of your dish. Cinnamon is the best spice to cook. Apart from enhancing dish aroma, it gives a sweet, woody, and fruity flavor. People use this spice to bring sweetness and aroma to the dish, but you can also use it in savory stews, curries, and soups. Cinnamon perfectly combines with beef.

7. Cloves

Clove is known for adding sweetness and spice to your savory recipes. Cloves are the perfect spice for pickles, sauces, and beverages like Mulled beverages. You can use it as a whole or after blending according to your choice.


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